Winery IntellegoElementis Skin Contact
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mild and soft cheese.
The Elementis Skin Contact of the Winery Intellego is in the top 80 of wines of Swartland.
Taste structure of the Elementis Skin Contact from the Winery Intellego
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Elementis Skin Contact of Winery Intellego in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Elementis Skin Contact of Winery Intellego in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Elementis Skin Contact
Pairings that work perfectly with Elementis Skin Contact
Original food and wine pairings with Elementis Skin Contact
The Elementis Skin Contact of Winery Intellego matches generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of arroz de marisco, chicken colombo or cod and potato gratin.
Details and technical informations about Winery Intellego's Elementis Skin Contact.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Elementis Skin Contact from Winery Intellego are 2019, 2018, 2017, 2016 and 2012.
Informations about the Winery Intellego
The Winery Intellego is one of of the world's greatest estates. It offers 10 wines for sale in the of Swartland to come and discover on site or to buy online.
The wine region of Swartland
South African renaissance north of Cape Town: signature Chenin Blanc as king white (old bush vines) — full and mineral with notes of quince, honey, yellow fruits, toasted almond and a saline touch, noble texture and a refined finish. Signature Syrah as king red — spicy and fleshy with blackberry, raspberry, garrigue and pepper, fine tannins. Grenache and Cinsault complete it. Non-interventionist winemaking (whole bunch, old foudres).
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.
