Winery Joseph GrossRiesling Vendanges Tardives
Sweet wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Riesling Vendanges Tardives
Pairings that work perfectly with Riesling Vendanges Tardives
Original food and wine pairings with Riesling Vendanges Tardives
The Riesling Vendanges Tardives of Winery Joseph Gross matches generally quite well with dishes of mild and soft cheese, fruity desserts or blue cheese such as recipes of leftover raclette, grandma's cherry clafoutis or quiche without pastry, courgette and blue cheese.
Details and technical informations about Winery Joseph Gross's Riesling Vendanges Tardives.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Joseph Gross
The Winery Joseph Gross is one of of the world's great estates. It offers 25 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
