
Winery Joseph CastanLouis Vapeur Costières-de-Nîmes
This wine generally goes well with beef, game (deer, venison) or lamb.

Food and wine pairings with Louis Vapeur Costières-de-Nîmes
Pairings that work perfectly with Louis Vapeur Costières-de-Nîmes
Original food and wine pairings with Louis Vapeur Costières-de-Nîmes
The Louis Vapeur Costières-de-Nîmes of Winery Joseph Castan matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of millet with gruyere cheese, kapama of lamb (traditional bosnian dish) or festive chinese fondue.
Details and technical informations about Winery Joseph Castan's Louis Vapeur Costières-de-Nîmes.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Informations about the Winery Joseph Castan
The Winery Joseph Castan is one of of the world's great estates. It offers 89 wines for sale in the of Costières-de-Nîmes to come and discover on site or to buy online.
The wine region of Costières-de-Nîmes
A link between the southern Rhône and the Languedoc (the Rhône's southern tip, Gard): signature Syrah-Grenache reign in reds (≥50%) — fruity and structured with ripe black fruit (blackberry, blueberry), cherry, raspberry, plum, mirabelle and a spicy touch, supple tannins and a fresh finish. Dense Mourvèdre, Carignan and Cinsault complement, Marselan a modern touch. Lively rosés. Ample whites (Grenache Blanc, Roussanne).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Length
Persistence in the mouth of a wine measured in caudalies.














