Winery JoostenbergMyburgh Bros. Muscat d'Alexandrie
White wine
This wine generally goes well with spicy food and sweet desserts.
Wine flavors and olphactive analysis
On the nose the Myburgh Bros. Muscat d'Alexandrie of Winery Joostenberg in the region of Western Cape often reveals types of flavors of spices, floral or tropical fruit.
Food and wine pairings with Myburgh Bros. Muscat d'Alexandrie
Pairings that work perfectly with Myburgh Bros. Muscat d'Alexandrie
Original food and wine pairings with Myburgh Bros. Muscat d'Alexandrie
The Myburgh Bros. Muscat d'Alexandrie of Winery Joostenberg matches generally quite well with dishes of spicy food or sweet desserts such as recipes of steak tartare or very simple muffins.
Details and technical informations about Winery Joostenberg's Myburgh Bros. Muscat d'Alexandrie.
Discover the grape variety: Muscadoule
This direct-producing hybrid is the result of an interspecific cross between Villard blanc and Muscat de Hambourg, obtained in 1937 by Galibert Alfred and Coulondre Eric. Almost no longer multiplied, it is now clearly on the verge of extinction.
Last vintages of this wine
The best vintages of Myburgh Bros. Muscat d'Alexandrie from Winery Joostenberg are 2018, 0, 2019
Informations about the Winery Joostenberg
The Winery Joostenberg is one of of the world's great estates. It offers 37 wines for sale in the of Paarl to come and discover on site or to buy online.
The wine region of Paarl
The wine region of Paarl is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Vilafonté or the Domaine La Motte Wine Estate produce mainly wines red, white and sweet. The most planted grape varieties in the region of Paarl are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Paarl often reveals types of flavors of butterscotch, prune or eucalyptus and sometimes also flavors of mocha, cranberry or strawberries.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Grafting
A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.
