
Winery Johann RuckIphöfer Kronsberg Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Iphöfer Kronsberg Sauvignon Blanc from the Winery Johann Ruck
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Iphöfer Kronsberg Sauvignon Blanc of Winery Johann Ruck in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Iphöfer Kronsberg Sauvignon Blanc of Winery Johann Ruck in the region of Franken often reveals types of flavors of tree fruit.
Food and wine pairings with Iphöfer Kronsberg Sauvignon Blanc
Pairings that work perfectly with Iphöfer Kronsberg Sauvignon Blanc
Original food and wine pairings with Iphöfer Kronsberg Sauvignon Blanc
The Iphöfer Kronsberg Sauvignon Blanc of Winery Johann Ruck matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimps with curry and coconut milk, quiche lorraine or spinach, goat cheese and salmon quiche.
Details and technical informations about Winery Johann Ruck's Iphöfer Kronsberg Sauvignon Blanc.
Discover the grape variety: Knipperlé
Knipperlé blanc is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small to medium sized grapes. Knipperlé blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Iphöfer Kronsberg Sauvignon Blanc from Winery Johann Ruck are 0, 2017
Informations about the Winery Johann Ruck
The Winery Johann Ruck is one of of the world's greatest estates. It offers 38 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Musky
Said of an odor reminiscent of musk.














