
Winery Joé ChandellierLe Ribieral
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Le Ribieral of the Winery Joé Chandellier is in the top 20 of wines of Cevennes.
Taste structure of the Le Ribieral from the Winery Joé Chandellier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Ribieral of Winery Joé Chandellier in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Le Ribieral of Winery Joé Chandellier in the region of Pays d'Oc often reveals types of flavors of earth, red fruit or black fruit.
Food and wine pairings with Le Ribieral
Pairings that work perfectly with Le Ribieral
Original food and wine pairings with Le Ribieral
The Le Ribieral of Winery Joé Chandellier matches generally quite well with dishes of beef, pasta or veal such as recipes of steak tartare, the corsican soup or paupiettes in a casserole with cream.
Details and technical informations about Winery Joé Chandellier's Le Ribieral.
Discover the grape variety: Teroldego
An autochthonous Italian grape variety that has been cultivated for a very long time and is fairly common in the northern part of Italy (Trentino, Alto Adige, etc.). It can also be found in Slovenia, Croatia (Istria, etc.) and the United States (California, etc.), but is virtually unknown in France. Genetic analyses have revealed that it is the niece or nephew of dureza and therefore the aunt or uncle of syrah. It is also said to be related to marzemino, lagrein and refosco dal peduncolo rosso.
Last vintages of this wine
The best vintages of Le Ribieral from Winery Joé Chandellier are 2019, 0
Informations about the Winery Joé Chandellier
The Winery Joé Chandellier is one of of the world's greatest estates. It offers 4 wines for sale in the of Cevennes to come and discover on site or to buy online.
The wine region of Cevennes
The wine region of Cevennes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Cave St Maurice or the Cave St Maurice produce mainly wines red, white and pink. The most planted grape varieties in the region of Cevennes are Merlot, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Cevennes often reveals types of flavors of green apple, blackberry or oaky and sometimes also flavors of tropical, butter or vanilla.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.












