The Winery Jodar of Sierra Foothills of California

The Winery Jodar is one of the best wineries to follow in Sierra Foothills.. It offers 17 wines for sale in of Sierra Foothills to come and discover on site or to buy online.
Looking for the best Winery Jodar wines in Sierra Foothills among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jodar wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jodar wines with technical and enological descriptions.
How Winery Jodar wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of steamed pork chops, korma chicken (india) or royal couscous (lamb, chicken, merguez).
On the nose the red wine of Winery Jodar. often reveals types of flavors of oak, red fruit. In the mouth the red wine of Winery Jodar. is a powerful with a nice balance between acidity and tannins.
The wine region of Sierra Foothills is located in the region of California of United States. We currently count 249 estates and châteaux in the of Sierra Foothills, producing 661 different wines in conventional, organic and biodynamic agriculture. The wines of Sierra Foothills go well with generally quite well with dishes .
How Winery Jodar wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of pork tongue with tomato sauce and pickles, sauté of lamb with curry or chicken with green olives.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Winery Jodar wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork colombo, pasta salmon - fresh cream or tuna, pepper and tomato quiche.
Operation that consists in removing the leaves that form a screen between the sun and the grape.
Planning a wine route in the of Sierra Foothills? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jodar.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).