Winery Jöbstl StammhausUrsprung Weissburgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Ursprung Weissburgunder from the Winery Jöbstl Stammhaus
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ursprung Weissburgunder of Winery Jöbstl Stammhaus in the region of Steirerland is a with a nice freshness.
Food and wine pairings with Ursprung Weissburgunder
Pairings that work perfectly with Ursprung Weissburgunder
Original food and wine pairings with Ursprung Weissburgunder
The Ursprung Weissburgunder of Winery Jöbstl Stammhaus matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of marmite dieppoise, risotto of the sea or pasta gratin with courgettes and ham.
Details and technical informations about Winery Jöbstl Stammhaus's Ursprung Weissburgunder.
Discover the grape variety: Barbaroux
Barbaroux rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Barbaroux rosé can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Jöbstl Stammhaus
The Winery Jöbstl Stammhaus is one of of the world's greatest estates. It offers 1 wines for sale in the of Weststeiermark to come and discover on site or to buy online.
The wine region of Weststeiermark
The wine region of Weststeiermark is located in the region of Steiermark of Steirerland of Austria. Wineries and vineyards like the Domaine Langmann or the Domaine Reiterer produce mainly wines white, pink and sparkling. The most planted grape varieties in the region of Weststeiermark are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Weststeiermark often reveals types of flavors of citrus fruit, tree fruit or red fruit and sometimes also flavors of microbio.
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
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The word of the wine: Body (having)
Wine, dense and rich in alcohol.
