
Winery Jesús y Félix Puelles FernándezAtron Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Atron Sauvignon Blanc from the Winery Jesús y Félix Puelles Fernández
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Atron Sauvignon Blanc of Winery Jesús y Félix Puelles Fernández in the region of Rioja is a with a nice freshness.
Food and wine pairings with Atron Sauvignon Blanc
Pairings that work perfectly with Atron Sauvignon Blanc
Original food and wine pairings with Atron Sauvignon Blanc
The Atron Sauvignon Blanc of Winery Jesús y Félix Puelles Fernández matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of thai shrimp sauce, quiche with bacon and gruyère cheese or eggplant, lamb and goat lasagna.
Details and technical informations about Winery Jesús y Félix Puelles Fernández's Atron Sauvignon Blanc.
Discover the grape variety: Sérénèze de Voreppe
A very old grape variety that was once grown in the Grésivaudan region, and more generally in the Isère Valley from Grenoble to Tullins. It could also be found in Savoie and in the northern part of the Drôme. It should be noted that it was confused for a long time - even today - with the ciréné de Romans with which it shares many synonyms including sérenèze. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific cross between the white gouais and the chatus. Sérénèze de Voreppe is registered in the Official Catalogue of wine grape varieties, list A1, under the name Sérénèze.
Last vintages of this wine
The best vintages of Atron Sauvignon Blanc from Winery Jesús y Félix Puelles Fernández are 2014, 0
Informations about the Winery Jesús y Félix Puelles Fernández
The Winery Jesús y Félix Puelles Fernández is one of of the world's greatest estates. It offers 10 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Vinosity
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.














