Winery Jessie's GroveWestwind Old Vine Zinfandel
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Westwind Old Vine Zinfandel from the Winery Jessie's Grove
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Westwind Old Vine Zinfandel of Winery Jessie's Grove in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Westwind Old Vine Zinfandel of Winery Jessie's Grove in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Westwind Old Vine Zinfandel
Pairings that work perfectly with Westwind Old Vine Zinfandel
Original food and wine pairings with Westwind Old Vine Zinfandel
The Westwind Old Vine Zinfandel of Winery Jessie's Grove matches generally quite well with dishes of beef, lamb or poultry such as recipes of chinese noodles with beef, rice with paprika and merguez or stuffed eggplant (with vegetables or mixed).
Details and technical informations about Winery Jessie's Grove's Westwind Old Vine Zinfandel.
Discover the grape variety: Zinfandel
Generous, high-alcohol reds with a dark robe and indulgent palate, showing aromas of stewed blackberry, raspberry, black pepper, liquorice, cinnamon and cooked fruit. Also vinified as a popular sweet rosé (White Zinfandel). Star of California (Lodi, Sonoma, Dry Creek Valley, Paso Robles) with sought-after century-old vines. Identical to Italian Primitivo and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Westwind Old Vine Zinfandel from Winery Jessie's Grove are 2013, 2011, 2012, 0 and 2014.
Informations about the Winery Jessie's Grove
The Winery Jessie's Grove is one of of the world's greatest estates. It offers 25 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).
