
Château JeandeboutBordeaux Sauvignon Blanc Sec
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Bordeaux Sauvignon Blanc Sec from the Château Jeandebout
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bordeaux Sauvignon Blanc Sec of Château Jeandebout in the region of Bordeaux is a powerful.
Food and wine pairings with Bordeaux Sauvignon Blanc Sec
Pairings that work perfectly with Bordeaux Sauvignon Blanc Sec
Original food and wine pairings with Bordeaux Sauvignon Blanc Sec
The Bordeaux Sauvignon Blanc Sec of Château Jeandebout matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of savoyard pizza (cream base), summer tuna quiche or chicken legs and changing.
Details and technical informations about Château Jeandebout's Bordeaux Sauvignon Blanc Sec.
Discover the grape variety: Tibouren
Tibouren noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Tibouren noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Bordeaux Sauvignon Blanc Sec from Château Jeandebout are 2018
Informations about the Château Jeandebout
The Château Jeandebout is one of of the world's greatest estates. It offers 5 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Petiole
Stem of the leaf, connecting the leaf blade to the stem.













