Winery Jean-Pierre Girardeau - Rosé de Loire Rosé Sec

Winery Jean-Pierre GirardeauRosé de Loire Rosé Sec

The Rosé de Loire Rosé Sec of Winery Jean-Pierre Girardeau is a pink wine from the region of Rosé de Loire of Loire Valley.
This wine generally goes well with

Details and technical informations about Winery Jean-Pierre Girardeau's Rosé de Loire Rosé Sec.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Précoce de Malingre

Precoce de Malingre white is a grape variety that originated in France (Ile de France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Precoce de Malingre white can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Jean-Pierre Girardeau

The winery offers 28 different wines.
Its wines get an average rating of 3.8.
It is in the top 805 of the best estates in the region
It is located in Rosé de Loire in the region of Loire Valley

The Winery Jean-Pierre Girardeau is one of wineries to follow in Rosé de Loire.. It offers 26 wines for sale in the of Rosé de Loire to come and discover on site or to buy online.

Top wine Loire Valley

The wine region of Rosé de Loire

Rosé de Loire is a Dry rosé wine. It falls into the category of still wine. Rosé de Loire is produced in the vineyards of the Loire region, in the west of France and more precisely in the wine regions of Anjou-Saumur and Touraine. Administratively, Rosé de Loire can be produced in the departments of Maine-et-Loire, Indre-et-Loire, Loir-et-Cher, Deux-Sèvres and Vienne.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Ample

Said of a generous wine with a rich body that gives an impression of fullness in the mouth.

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