Winery Jean-Philippe MarchandMontagny 1er Cru 'Vigne du Soleil' Blanc
White wine
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Food and wine pairings with Montagny 1er Cru 'Vigne du Soleil' Blanc
Pairings that work perfectly with Montagny 1er Cru 'Vigne du Soleil' Blanc
Original food and wine pairings with Montagny 1er Cru 'Vigne du Soleil' Blanc
The Montagny 1er Cru 'Vigne du Soleil' Blanc of Winery Jean-Philippe Marchand matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti with knackis, steamed salmon marinated in herbs or waterzooï of the sea.
Details and technical informations about Winery Jean-Philippe Marchand's Montagny 1er Cru 'Vigne du Soleil' Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Jean-Philippe Marchand
The Winery Jean-Philippe Marchand is one of of the world's great estates. It offers 176 wines for sale in the of Montagny 1er Cru 'Vigne du Soleil' to come and discover on site or to buy online.
The wine region of Montagny 1er Cru 'Vigne du Soleil'
The wine region of Montagny 1er Cru 'Vigne du Soleil' is located in the region of Montagny Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Seguin-Manuel or the Domaine Millebuis produce mainly wines white and red. The most planted grape varieties in the region of Montagny 1er Cru 'Vigne du Soleil' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Montagny 1er Cru 'Vigne du Soleil' often reveals types of flavors of oaky, citrus or butter and sometimes also flavors of minerality, lemon or non oak.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Reims Mountain
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).
