Winery Jean-Philippe MarchandVieilles Vignes Beaune 1er Cru 'Cent Vignes'
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Vieilles Vignes Beaune 1er Cru 'Cent Vignes'
Pairings that work perfectly with Vieilles Vignes Beaune 1er Cru 'Cent Vignes'
Original food and wine pairings with Vieilles Vignes Beaune 1er Cru 'Cent Vignes'
The Vieilles Vignes Beaune 1er Cru 'Cent Vignes' of Winery Jean-Philippe Marchand matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Jean-Philippe Marchand's Vieilles Vignes Beaune 1er Cru 'Cent Vignes'.
Discover the grape variety: Aidani
This grape variety has been cultivated in Greece for a very long time - most often at high altitudes - more specifically in the Cyclades islands, the island of Rhodes, Crete, etc. and is practically unknown in other wine-producing countries, including France. We can meet the black aidani or mavro, very rare, it has however no link with the white or aspro.
Informations about the Winery Jean-Philippe Marchand
The Winery Jean-Philippe Marchand is one of wineries to follow in Beaune 1er Cru 'Les Cent Vignes'.. It offers 77 wines for sale in the of Beaune 1er Cru 'Les Cent Vignes' to come and discover on site or to buy online.
The wine region of Beaune 1er Cru 'Les Cent Vignes'
The wine region of Beaune 1er Cru 'Les Cent Vignes' is located in the region of Beaune Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine des Croix or the Domaine Albert Morot produce mainly wines red and white. The most planted grape varieties in the region of Beaune 1er Cru 'Les Cent Vignes' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Beaune 1er Cru 'Les Cent Vignes' often reveals types of flavors of non oak, sour cherry or leather and sometimes also flavors of plum, licorice or oaky.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.