Winery Jean Pascal & FilsBlagny 1er Cru 'Sous le Puits'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Blagny 1er Cru 'Sous le Puits' from the Winery Jean Pascal & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blagny 1er Cru 'Sous le Puits' of Winery Jean Pascal & Fils in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Blagny 1er Cru 'Sous le Puits'
Pairings that work perfectly with Blagny 1er Cru 'Sous le Puits'
Original food and wine pairings with Blagny 1er Cru 'Sous le Puits'
The Blagny 1er Cru 'Sous le Puits' of Winery Jean Pascal & Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of sauté of lamb with curry, vitello alla genovese (roast veal with sponge cake) or duck legs with cider and small onions.
Details and technical informations about Winery Jean Pascal & Fils's Blagny 1er Cru 'Sous le Puits'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Jean Pascal & Fils
The Winery Jean Pascal & Fils is one of of the world's great estates. It offers 17 wines for sale in the of Blagny 1er Cru 'Sous le Puits' to come and discover on site or to buy online.
The wine region of Blagny 1er Cru 'Sous le Puits'
The wine region of Blagny 1er Cru 'Sous le Puits' is located in the region of Blagny Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Larue or the Domaine Ropiteau Freres produce mainly wines red and white. The most planted grape varieties in the region of Blagny 1er Cru 'Sous le Puits' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. In the mouth of Blagny 1er Cru 'Sous le Puits' is a with a nice freshness.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Away from the eye
See len de l'el.
