Winery Jean-Michel Giboulot - Savigny-lès-Beaune

Winery Jean-Michel GiboulotSavigny-lès-Beaune

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Savigny-lès-Beaune of Winery Jean-Michel Giboulot is a red wine from the region of Savigny-lès-Beaune of Côte de Beaune.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Savigny-lès-Beaune from the Winery Jean-Michel Giboulot

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Savigny-lès-Beaune of Winery Jean-Michel Giboulot in the region of Côte de Beaune is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

earthy, mushroom

Wine with oak taste

oak, vanilla

Wine with microbio taste

cheese

Wine with spices taste

eucalyptus, white pepper

On the nose the Savigny-lès-Beaune of Winery Jean-Michel Giboulot in the region of Côte de Beaune often reveals types of flavors of cherry, non oak or black fruit and sometimes also flavors of red fruit, citrus fruit or spices.

Details and technical informations about Winery Jean-Michel Giboulot's Savigny-lès-Beaune.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Savigny-lès-Beaune - 2017
In the top 100 of of Savigny-lès-Beaune wines
Average rating: 3.81110.50
Savigny-lès-Beaune - 2016
In the top 100 of of Savigny-lès-Beaune wines
Average rating: 3.911110
Savigny-lès-Beaune - 2015
In the top 100 of of Savigny-lès-Beaune wines
Average rating: 3.61110.50
Savigny-lès-Beaune - 2014
In the top 100 of of Savigny-lès-Beaune wines
Average rating: 3.61110.50
Savigny-lès-Beaune - 2013
In the top 100 of of Savigny-lès-Beaune wines
Average rating: 3.311100
Savigny-lès-Beaune - 2012
In the top 100 of of Savigny-lès-Beaune wines
Average rating: 3.61110.50
Savigny-lès-Beaune - 2011
In the top 100 of of Savigny-lès-Beaune wines
Average rating: 3.81110.50

The best vintages of Savigny-lès-Beaune from Winery Jean-Michel Giboulot are 2009, 2016, 2017, 2011 and 2015.

Informations about the Winery Jean-Michel Giboulot

The winery offers 16 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Savigny-lès-Beaune in the region of Côte de Beaune

The Winery Jean-Michel Giboulot is one of of the world's greatest estates. It offers 17 wines for sale in the of Savigny-lès-Beaune to come and discover on site or to buy online.

Top wine Côte de Beaune
In the top 25000 of of France wines
In the top 2000 of of Savigny-lès-Beaune wines
In the top 60000 of red wines
In the top 95000 wines of the world

The wine region of Savigny-lès-Beaune

The wine region of Savigny-lès-Beaune is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Antonin Guyon or the Domaine Simon Bize & Fils produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Savigny-lès-Beaune are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Savigny-lès-Beaune often reveals types of flavors of red fruit, nutty or oaky and sometimes also flavors of roasted hazelnut, tropical fruit or yellow apple.


The wine region of Côte de Beaune

The Côte de Burgundy/cote-de-beaune/beaune">Beaune is a key wine region in Burgundy, eastern France. It owes its name to its main town, Beaune - the epicentre of local wine production and trade. Renowned for producing some of the world's most expensive white wines (most of which bear the name Montrachet in one form or another), the region also produces a handful of Burgundy's finest red wines, including those from the premier crus Pommard and grand cru Corton. As with most Burgundy wines, the white wines are made from Hardonnay">Chardonnay, the reds from Pinot Noir.

News related to this wine

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

At the heart of the terroirs of Mâcon-Solutré-Pouilly

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

The word of the wine: Maceration

Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.

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