Winery Jean Francois QuénardGamay Fanny
Red wine
This wine generally goes well with beef
Food and wine pairings with Gamay Fanny
Pairings that work perfectly with Gamay Fanny
Original food and wine pairings with Gamay Fanny
The Gamay Fanny of Winery Jean Francois Quénard matches generally quite well with dishes of beef such as recipes of beef tongue with pickle sauce.
Details and technical informations about Winery Jean Francois Quénard's Gamay Fanny.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of Gamay Fanny from Winery Jean Francois Quénard are 2018, 2016
Informations about the Winery Jean Francois Quénard
The Winery Jean Francois Quénard is one of of the world's great estates. It offers 23 wines for sale in the of Savoie to come and discover on site or to buy online.
The wine region of Savoie
French Alpine vineyard with unique native grapes. Signature Jacquère in whites (~50% of the vineyard): lively, light dry wines with white flowers, green apple, citrus, fresh almond and a mineral touch, perfect with fondue and raclette. Ampler Altesse (Roussette) (pear, honey, hazelnut). Fruity, peppery Mondeuse reds (cherry, violet, firm tannins), light Gamay and fine Pinot Noir.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
