Winery Jean de MarandeRéserve de Marande Sauvignon Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Réserve de Marande Sauvignon Blanc from the Winery Jean de Marande
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Réserve de Marande Sauvignon Blanc of Winery Jean de Marande in the region of Pays d'Oc is a .
Wine flavors and olphactive analysis
On the nose the Réserve de Marande Sauvignon Blanc of Winery Jean de Marande in the region of Pays d'Oc often reveals types of flavors of citrus, pear or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Réserve de Marande Sauvignon Blanc
Pairings that work perfectly with Réserve de Marande Sauvignon Blanc
Original food and wine pairings with Réserve de Marande Sauvignon Blanc
The Réserve de Marande Sauvignon Blanc of Winery Jean de Marande matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta gratin milanese style, mushroom, bacon and gruyere quiche or chicken legs and changing.
Details and technical informations about Winery Jean de Marande's Réserve de Marande Sauvignon Blanc.
Discover the grape variety: Aubin blanc
A very old grape variety that was once grown in Lorraine, but is now almost no longer multiplied, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to Jean-Michel Boursiquot, it is the result of a natural intraspecific crossing between the white Gouais and the Savagnin. Aubin Blanc should not be confused with Aubin Vert, which is the result of an intraspecific cross between Gouais Blanc and Pinot Noir.
Last vintages of this wine
The best vintages of Réserve de Marande Sauvignon Blanc from Winery Jean de Marande are 2018, 2017
Informations about the Winery Jean de Marande
The Winery Jean de Marande is one of of the world's greatest estates. It offers 16 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Ugni blanc
White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).
