Winery Jean-Claude RegnaudotSantenay 1er Cru 'Grand Clos Rousseau'
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Santenay 1er Cru 'Grand Clos Rousseau'
Pairings that work perfectly with Santenay 1er Cru 'Grand Clos Rousseau'
Original food and wine pairings with Santenay 1er Cru 'Grand Clos Rousseau'
The Santenay 1er Cru 'Grand Clos Rousseau' of Winery Jean-Claude Regnaudot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of piglet shoulder with melting baked apples, stuffed squid in the sétoise sauce or venison stew to be prepared the day before.
Details and technical informations about Winery Jean-Claude Regnaudot's Santenay 1er Cru 'Grand Clos Rousseau'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Jean-Claude Regnaudot
The Winery Jean-Claude Regnaudot is one of of the world's greatest estates. It offers 10 wines for sale in the of Santenay 1er Cru 'Grand Clos Rousseau' to come and discover on site or to buy online.
The wine region of Santenay 1er Cru 'Grand Clos Rousseau'
The wine region of Santenay 1er Cru 'Grand Clos Rousseau' is located in the region of Santenay Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Claude Nouveau or the Domaine Sylvain Morey produce mainly wines red and white. The most planted grape varieties in the region of Santenay 1er Cru 'Grand Clos Rousseau' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Santenay 1er Cru 'Grand Clos Rousseau' often reveals types of flavors of strawberries, leather or earth and sometimes also flavors of oak, red fruit or spices.
The wine region of Côte de Beaune
The Côte de Burgundy/cote-de-beaune/beaune">Beaune is a key wine region in Burgundy, eastern France. It owes its name to its main town, Beaune - the epicentre of local wine production and trade. Renowned for producing some of the world's most expensive white wines (most of which bear the name Montrachet in one form or another), the region also produces a handful of Burgundy's finest red wines, including those from the premier crus Pommard and grand cru Corton. As with most Burgundy wines, the white wines are made from Hardonnay">Chardonnay, the reds from Pinot Noir.
News related to this wine
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The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
An overview of the Rully appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
An overview of Saint-Véran appellation
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The word of the wine: Size
Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.
