Domaine Jean & Gilles LafougeAuxey-Duresses 1er Cru 'Les Duresses'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Auxey-Duresses 1er Cru 'Les Duresses' from the Domaine Jean & Gilles Lafouge
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Auxey-Duresses 1er Cru 'Les Duresses' of Domaine Jean & Gilles Lafouge in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Auxey-Duresses 1er Cru 'Les Duresses' of Domaine Jean & Gilles Lafouge in the region of Burgundy often reveals types of flavors of oaky, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Auxey-Duresses 1er Cru 'Les Duresses'
Pairings that work perfectly with Auxey-Duresses 1er Cru 'Les Duresses'
Original food and wine pairings with Auxey-Duresses 1er Cru 'Les Duresses'
The Auxey-Duresses 1er Cru 'Les Duresses' of Domaine Jean & Gilles Lafouge matches generally quite well with dishes of beef, veal or poultry such as recipes of venison stew with red wine, veal tagine with preserved lemons and saffron or chicken curry with coconut milk and cashew nuts.
Details and technical informations about Domaine Jean & Gilles Lafouge's Auxey-Duresses 1er Cru 'Les Duresses'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Auxey-Duresses 1er Cru 'Les Duresses' from Domaine Jean & Gilles Lafouge are 2018, 0
Informations about the Domaine Jean & Gilles Lafouge
The Domaine Jean & Gilles Lafouge is one of of the world's greatest estates. It offers 20 wines for sale in the of Auxey-Duresses 1er Cru 'Les Duresses' to come and discover on site or to buy online.
The wine region of Auxey-Duresses 1er Cru 'Les Duresses'
The wine region of Auxey-Duresses 1er Cru 'Les Duresses' is located in the region of Auxey-Duresses Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Pascal Prunier-Bonheur or the Domaine Roy produce mainly wines red and white. The most planted grape varieties in the region of Auxey-Duresses 1er Cru 'Les Duresses' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Auxey-Duresses 1er Cru 'Les Duresses' often reveals types of flavors of cherry, earth or oak and sometimes also flavors of red fruit, oaky or raspberry.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: OIV
International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.
