Winery Pierre JannyGalignan Pommard

Red wine of Pommard of Burgundy of France

The Galignan Pommard of Winery Pierre Janny is a red wine from the region of Pommard of Burgundy.
This wine generally goes well with poultry, beef or veal.
The Galignan Pommard of the Winery Pierre Janny is in the top 20 of wines of Pommard.

Food and wine pairings with Galignan Pommard

Pairings that work perfectly with Galignan Pommard

Original food and wine pairings with Galignan Pommard

Game (deer, venison)

The Galignan Pommard of Winery Pierre Janny matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of piglet shoulder with melting baked apples, paupiettes à la mérignicaise or garbure landaise.

Details and technical informations about Winery Pierre Janny's Galignan Pommard.

Winery

Winery Pierre Janny

Grape varieties

Pinot noir

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Informations about the Winery Pierre Janny

The winery offers 41 different wines.

Its wines get an average rating of 3.8.

It is in the top 30 of the best estates in the region

It is located in Pommard in the region of Burgundy

The Winery Pierre Janny is one of of the world's great estates. It offers 40 wines for sale in the of Pommard to come and discover on site or to buy online.

In the top 300000 of of France wines

In the top 45 of of Pommard wines

In the top 600000 of red wines

In the top 1500000 wines of the world

The wine region of Pommard

Sturdy bastion of the Côte de Beaune: signature Pinot Noir as exclusive king red — deep red with mauve glints, frank and powerful with notes of blackberry, blueberry, redcurrant, concentrated cherry and ripe plum, evolving into leather, pepper and chocolate with age, firm tannins and dense structure. More powerful and tannic than its neighbours (Volnay, Beaune), needing a few years' cellaring. Village AOC (1936) between Beaune and Volnay, rich clay-limestone, 28 Premiers Crus (Rugiens, Épenots).

The wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.