James EstateLost Lane Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Lost Lane Chardonnay from the James Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lost Lane Chardonnay of James Estate in the region of Nouvelle-Galles du Sud is a powerful.
Food and wine pairings with Lost Lane Chardonnay
Pairings that work perfectly with Lost Lane Chardonnay
Original food and wine pairings with Lost Lane Chardonnay
The Lost Lane Chardonnay of James Estate matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork with prunes, cod rougail or vegan leek and tofu quiche.
Details and technical informations about James Estate's Lost Lane Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the James Estate
The James Estate is one of of the world's great estates. It offers 45 wines for sale in the of Upper Hunter Valley to come and discover on site or to buy online.
The wine region of Upper Hunter Valley
GI sub-region of the Hunter Valley (NSW), further inland (Denman, Scone, Muswellbrook) at slightly higher altitude: Chardonnay dominates (70%+) with rich oaked flavours of peach and cream, sometimes blended with Semillon into aromatic whites. Robust reds complement. Warmer and drier than Lower Hunter, free-draining sandy-loamy soils — favourable dry season delivers crisp white profiles without excessive subtropical humidity.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Alcoholic fermentation
Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.
