Winery Jam JarSweet White
White wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Sweet White of Winery Jam Jar in the region of Western Cape often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, spices or citrus fruit.
Details and technical informations about Winery Jam Jar's Sweet White.
Discover the grape variety: Moscatel Roxo
Intense, opulent fortified sweet wines with an amber colour and coppery highlights, a dense, unctuous palate, showing powerful muscat aromas (rose, fresh grape), exotic fruits (lychee, mango), candied citrus, honey and balsamic notes. Very long finish. Star of Moscatel de Setúbal Roxo, an emblematic fortified sweet wine of southern Portugal. Portuguese grey variety, an aromatic pink-skinned mutation of Muscat à Petits Grains.
Last vintages of this wine
The best vintages of Sweet White from Winery Jam Jar are 2016, 2019, 2015, 2011 and 0.
Informations about the Winery Jam Jar
The Winery Jam Jar is one of of the world's greatest estates. It offers 5 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Residual sugars
Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.
