Winery Jakab - Rány Tokaji Furmint - Hárslevelű

Winery JakabRány Tokaji Furmint - Hárslevelű

The Rány Tokaji Furmint - Hárslevelű of Winery Jakab is a wine from the region of Tokaj.
In the mouth this wine is a .
This wine generally goes well with
The Rány Tokaji Furmint - Hárslevelű of the Winery Jakab is in the top 0 of wines of Tokaj.

Taste structure of the Rány Tokaji Furmint - Hárslevelű from the Winery Jakab

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Rány Tokaji Furmint - Hárslevelű of Winery Jakab in the region of Tokaj is a .

Details and technical informations about Winery Jakab's Rány Tokaji Furmint - Hárslevelű.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Blauburgunder

Elegant, structured reds with a clear to deep ruby colour, silky tannins and a smooth palate, showing signature aromas of red fruits (cherry, raspberry, strawberry), forest floor, mushroom, gentle spices and vanilla from oak ageing. Good ageing potential. Produces great wines in German-speaking regions — Germany (Baden-Württemberg, Palatinate), Austria, northern Italy (Südtirol) and German-speaking Switzerland. German and Austrian synonym for Pinot Noir.

Informations about the Winery Jakab

The winery offers 6 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Tokaj

The Winery Jakab is one of of the world's greatest estates. It offers 6 wines for sale in the of Tokaj to come and discover on site or to buy online.

Top wine Tokaj
In the top 6000 of of Hungary wines
In the top 1500 of of Tokaj wines
In the top 200000 of wines
In the top 650000 wines of the world

The wine region of Tokaj

Cradle of the legendary Tokaji Aszú, "king of wines" per Louis XIV. Noble sweet wines based on Furmint (lively acidity prone to botrytis) and floral Hárslevelű ("linden leaf"): amber robe, signature aromas of honey, candied apricot, quince, orange peel, saffron, sustained sugar balanced by tense acidity. Measured in "puttonyos" (3 to 6) with Aszú Eszencia at the top. Also dry Furmint on the rise, straight and mineral.

The word of the wine: Hybrid

Term designating grape varieties obtained from two different vine species.

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