Winery JaillanceCuvée Impériale Tradition Clairette de Die
Sparkling wine
This wine is composed of 100% of the grape variety Clairette.
This wine generally goes well with
The Cuvée Impériale Tradition Clairette de Die of the Winery Jaillance is in the top 5 of wines of Clairette de Die.
Wine flavors and olphactive analysis
On the nose the Cuvée Impériale Tradition Clairette de Die of Winery Jaillance in the region of Rhone Valley often reveals types of flavors of apples, apricot or pear and sometimes also flavors of honey, non oak or earth.
Details and technical informations about Winery Jaillance's Cuvée Impériale Tradition Clairette de Die.
Discover the grape variety: Clairette
Vibrant and fresh rosés and clairets with a pale robe and tender mouth, featuring aromas of white flowers, citrus, fennel and delicate anise notes. Moderate acidity, light finish. A pink-skinned mutation of clairette blanche, occasionally blended into Provençal and Languedoc rosés. Clairette blanche signs Clairette de Die, Clairette du Languedoc AOC and enters Châteauneuf-du-Pape whites. Native southern French grape.
Last vintages of this wine
The best vintages of Cuvée Impériale Tradition Clairette de Die from Winery Jaillance are 2016, 2008, 2015, 2019 and 2017.
Informations about the Winery Jaillance
The Winery Jaillance is one of of the world's greatest estates. It offers 71 wines for sale in the of Clairette de Die to come and discover on site or to buy online.
The wine region of Clairette de Die
Sparkling AOC in the Drôme (Rhône valley), Dioise ancestral method (single bottle fermentation). Muscat Blanc à Petits Grains (min. 75%, topped up with Clairette): fine bubbles, pale to golden colour, ~7-8% alcohol — brilliant aromas of rose, honeysuckle, citrus, honey, peach, apricot, mango, litchi; sweet and refreshing. Light festive wine, drink young and chilled (6-8°C).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.
