Winery JagunićLa Bulle Rosé Ext. Sec
Sparkling wine
This wine generally goes well with
The La Bulle Rosé Ext. Sec of the Winery Jagunić is in the top 30 of wines of Plesivica.
Wine flavors and olphactive analysis
On the nose the La Bulle Rosé Ext. Sec of Winery Jagunić in the region of Continental Region often reveals types of flavors of microbio, red fruit.
Details and technical informations about Winery Jagunić's La Bulle Rosé Ext. Sec.
Discover the grape variety: Amandin
Interspecific cross between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979, registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of La Bulle Rosé Ext. Sec from Winery Jagunić are 0
Informations about the Winery Jagunić
The Winery Jagunić is one of of the world's greatest estates. It offers 6 wines for sale in the of Plesivica to come and discover on site or to buy online.
The wine region of Plesivica
The wine region of Plesivica is located in the region of Continental Region of Croatia. Wineries and vineyards like the Domaine Bura or the Domaine Korak produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Plesivica are Chardonnay, Riesling and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Plesivica often reveals types of flavors of cherry, black fruit or vegetal and sometimes also flavors of citrus fruit, tree fruit or floral.
The wine region of Continental Region
Hungary/Eger/matra">Mátra is a PDO wine region in Northern Central Hungary with Vineyards dotting the lower slopes of the Mátra mountain range, Part of the North Hungarian Mountains. The region is known for its Aromatic whites and, in smaller volumes, well structured red wines. The proncipal white Grape varieties grown here are Rizlingzilváni, Chasselas, Muscat Ottonel, Olaszriesling (Welschriesling), Chardonnay, Irsay Oliver and Tramini (Traminer). Kékfrankos dominates red wine here, having usurped Kadarka.
The word of the wine: CM
Mention on the label of a champagne. It is a handling cooperative that produces on its own premises and markets under its own brand the wines made from the grapes harvested by its members.
