Winery Jacques SelotBeaune 1er Cru 'Montrevenots'
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Beaune 1er Cru 'Montrevenots'
Pairings that work perfectly with Beaune 1er Cru 'Montrevenots'
Original food and wine pairings with Beaune 1er Cru 'Montrevenots'
The Beaune 1er Cru 'Montrevenots' of Winery Jacques Selot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of mexican beef tacos, stuffed squid in the sétoise sauce or duck breast with black figs.
Details and technical informations about Winery Jacques Selot's Beaune 1er Cru 'Montrevenots'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Jacques Selot
The Winery Jacques Selot is one of of the world's greatest estates. It offers 57 wines for sale in the of Beaune 1er Cru 'Les Montrevenots' to come and discover on site or to buy online.
The wine region of Beaune 1er Cru 'Les Montrevenots'
The wine region of Beaune 1er Cru 'Les Montrevenots' is located in the region of Beaune Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Jean Monnier & Fils or the Domaine Mussy produce mainly wines red and white. The most planted grape varieties in the region of Beaune 1er Cru 'Les Montrevenots' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Beaune 1er Cru 'Les Montrevenots' often reveals types of flavors of cherry, smoke or tobacco and sometimes also flavors of citrus fruit, microbio or leather.
The wine region of Côte de Beaune
The Côte de Burgundy/cote-de-beaune/beaune">Beaune is a key wine region in Burgundy, eastern France. It owes its name to its main town, Beaune - the epicentre of local wine production and trade. Renowned for producing some of the world's most expensive white wines (most of which bear the name Montrachet in one form or another), the region also produces a handful of Burgundy's finest red wines, including those from the premier crus Pommard and grand cru Corton. As with most Burgundy wines, the white wines are made from Hardonnay">Chardonnay, the reds from Pinot Noir.
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The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
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The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
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The word of the wine: Oenographer
Wine label collector. It is becoming increasingly difficult to obtain the labels of famous vintages, which thus seek to avoid forgeries.
