
Winery Jacques CharletLes Entroques Mâcon-Villages Chardonnay
In the mouth this white wine is a .
This wine generally goes well with vegetarian, cured meat or pasta.
Taste structure of the Les Entroques Mâcon-Villages Chardonnay from the Winery Jacques Charlet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Entroques Mâcon-Villages Chardonnay of Winery Jacques Charlet in the region of Burgundy is a .
Food and wine pairings with Les Entroques Mâcon-Villages Chardonnay
Pairings that work perfectly with Les Entroques Mâcon-Villages Chardonnay
Original food and wine pairings with Les Entroques Mâcon-Villages Chardonnay
The Les Entroques Mâcon-Villages Chardonnay of Winery Jacques Charlet matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of express seafood spaghetti, quiche with bacon and gruyère cheese or caramel pork.
Details and technical informations about Winery Jacques Charlet's Les Entroques Mâcon-Villages Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Jacques Charlet
The Winery Jacques Charlet is one of of the world's great estates. It offers 71 wines for sale in the of Mâcon-Villages to come and discover on site or to buy online.
The wine region of Mâcon-Villages
The wine region of Mâcon-Villages is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine J. M. Boillot or the Domaine Guillemot-Michel produce mainly wines white, red and sweet.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.














