Winery J. OppmannSchwarzlack Trocken

Name: Schwarzlack Trocken Winery J. Oppmann
Brand: Winery J. Oppmann
Rating: 2.8 (37 reviews)

Sparkling wine of Franken of Germany

2.8

(Average of the reviews for all vintages combined and from several consumer review sources)

The tasters did not really appreciate this wine.

The Schwarzlack Trocken of Winery J. Oppmann is a sparkling wine from the region of Franken.
This wine generally goes well with

Details and technical informations about Winery J. Oppmann's Schwarzlack Trocken.

Winery

Winery J. Oppmann

Grape varieties

Region/Great wine region

Franken

Country

Germany

Style of wine

Sparkling

Alcohol

11.5°

Allergens

Contains sulfites

Discover the grape variety: Pinot blanc

Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.

Last vintages of this wine

Schwarzlack Trocken - 0

In the top 100 of of Franken wines

Average rating: 2.8

The best vintages of Schwarzlack Trocken from Winery J. Oppmann are 0

Informations about the Winery J. Oppmann

The winery offers 31 different wines.

Its wines get an average rating of 3.1.

It is in the top 25 of the best estates in the region

It is located in Franken

The Winery J. Oppmann is one of of the world's great estates. It offers 28 wines for sale in the of Franken to come and discover on site or to buy online.

In the top 150000 of of Germany wines

In the top 7500 of of Franken wines

In the top 100000 of sparkling wines

In the top 1500000 wines of the world

The wine region of Franken

Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.

The word of the wine: Shipping (liquor)

In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.