Winery J. LohrF & G Vineyard Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the F & G Vineyard Sauvignon Blanc from the Winery J. Lohr
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the F & G Vineyard Sauvignon Blanc of Winery J. Lohr in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the F & G Vineyard Sauvignon Blanc of Winery J. Lohr in the region of California often reveals types of flavors of citrus fruit.
Food and wine pairings with F & G Vineyard Sauvignon Blanc
Pairings that work perfectly with F & G Vineyard Sauvignon Blanc
Original food and wine pairings with F & G Vineyard Sauvignon Blanc
The F & G Vineyard Sauvignon Blanc of Winery J. Lohr matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of rice with seafood, quiche without pastry or ricotta, goat cheese and zucchini quiche.
Details and technical informations about Winery J. Lohr's F & G Vineyard Sauvignon Blanc.
Discover the grape variety: Malvasia di Lipari
Intense, passito-style dessert wines with an amber-gold colour, a dense, unctuous palate and signature aromas of dried fruits (apricot, fig), honey, orange blossom, candied citrus and balsamic notes. A legendary Aeolian profile of great length. The undisputed star of Malvasia delle Lipari DOC, one of the great Mediterranean sweet wines.
Last vintages of this wine
The best vintages of F & G Vineyard Sauvignon Blanc from Winery J. Lohr are 0, 2018
Informations about the Winery J. Lohr
The Winery J. Lohr is one of of the world's great estates. It offers 54 wines for sale in the of Arroyo Seco to come and discover on site or to buy online.
The wine region of Arroyo Seco
Central AVA of Salinas Valley in Monterey (California): Chardonnay flagship white dominant (one of the largest US plantings) — lively and mineral with citrus and white fruits notes, bursting acidity. Aromatic Alsatian Riesling and Gewürztraminer on the long cool season. Floral Sauvignon Musqué recent. Taut Pinot Noir on maritime climate, Bordeaux Cabernet and Merlot on warm pockets.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: MA
Auxiliary brand or buyer's brand (supermarket for example) gathering champagnes of various origins. It offers no guarantee of quality or traceability.
