Winery J.L. SchwartzFruehmess Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Fruehmess Riesling from the Winery J.L. Schwartz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fruehmess Riesling of Winery J.L. Schwartz in the region of Alsace is a with a nice freshness.
Food and wine pairings with Fruehmess Riesling
Pairings that work perfectly with Fruehmess Riesling
Original food and wine pairings with Fruehmess Riesling
The Fruehmess Riesling of Winery J.L. Schwartz matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of simple pork roast, marmite dieppoise or tripe in the style of caen.
Details and technical informations about Winery J.L. Schwartz's Fruehmess Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Fruehmess Riesling from Winery J.L. Schwartz are 2012
Informations about the Winery J.L. Schwartz
The Winery J.L. Schwartz is one of of the world's greatest estates. It offers 25 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.
