
Winery Itxas HarriŔoxa
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Ŕoxa
Pairings that work perfectly with Ŕoxa
Original food and wine pairings with Ŕoxa
The Ŕoxa of Winery Itxas Harri matches generally quite well with dishes of beef, lamb or pork such as recipes of beef miroton, rice with paprika and merguez or chicken bonne femme.
Details and technical informations about Winery Itxas Harri's Ŕoxa.
Discover the grape variety: Madeleine angevine O.
This variety was obtained in the 19th century by Christian Oberlin, by crossing the madeleine angevine with the bouquettraube, registered in the Official Catalogue of vine varieties list A1. It should not be confused with the said Madeleine Angevine because its resemblance is strong, at least in its bunches. Today, Madeleine angevine Oberlin is no longer cultivated, it is still only found in a few private homes, usually on trellises. - Synonymy: angevine oberlin, madeleine blonde oberlin (the synonymy of grape varieties, click here!)
Last vintages of this wine
The best vintages of Ŕoxa from Winery Itxas Harri are 2018, 0
Informations about the Winery Itxas Harri
The Winery Itxas Harri is one of of the world's greatest estates. It offers 2 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.










