Winery Terre di GerEl Masut delle Venezie Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the El Masut delle Venezie Rosso from the Winery Terre di Ger
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Masut delle Venezie Rosso of Winery Terre di Ger in the region of Veneto is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with El Masut delle Venezie Rosso
Pairings that work perfectly with El Masut delle Venezie Rosso
Original food and wine pairings with El Masut delle Venezie Rosso
The El Masut delle Venezie Rosso of Winery Terre di Ger matches generally quite well with dishes of beef, pasta or lamb such as recipes of wild boar stew in burgundy style, spaghetti with "favouilles" (curries) or braised lamb with peppers.
Details and technical informations about Winery Terre di Ger's El Masut delle Venezie Rosso.
Discover the grape variety: Bogdanusa
This grape variety was formerly cultivated in Croatia, more precisely on the island of Hvar in southern Dalmatia. In France, it is practically unknown.
Last vintages of this wine
The best vintages of El Masut delle Venezie Rosso from Winery Terre di Ger are 0
Informations about the Winery Terre di Ger
The Winery Terre di Ger is one of of the world's greatest estates. It offers 16 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Barrel
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.
