Winery Agricole SelviNo 1 Falorni Chianti
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the No 1 Falorni Chianti from the Winery Agricole Selvi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the No 1 Falorni Chianti of Winery Agricole Selvi in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with No 1 Falorni Chianti
Pairings that work perfectly with No 1 Falorni Chianti
Original food and wine pairings with No 1 Falorni Chianti
The No 1 Falorni Chianti of Winery Agricole Selvi matches generally quite well with dishes of beef, veal or poultry such as recipes of flemish beer stew, veal paupiettes with mushrooms or lemon chicken.
Details and technical informations about Winery Agricole Selvi's No 1 Falorni Chianti.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of No 1 Falorni Chianti from Winery Agricole Selvi are 0, 2009
Informations about the Winery Agricole Selvi
The Winery Agricole Selvi is one of wineries to follow in Chianti.. It offers 87 wines for sale in the of Chianti to come and discover on site or to buy online.
The wine region of Chianti
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Warm
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.
