Winery It's Wine Time - Hugo

Winery It's Wine TimeHugo

The Hugo of Winery It's Wine Time is a wine from the region of Vinos de Pago.
This wine generally goes well with
The Hugo of the Winery It's Wine Time is in the top 0 of wines of Vinos de Pago.

Details and technical informations about Winery It's Wine Time's Hugo.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mècle

Light, simple fruity reds with a pale, lightly coloured ruby robe, soft tannins and an airy palate with moderate acidity, with understated aromas of red fruits. Discreet rustic profile. Almost vanished from commercial cultivation, preserved in INRAE variety collections; bears witness to the pre-phylloxera ampelographic diversity of the southern French vineyards. Rare French black variety, once grown in the south-east.

Informations about the Winery It's Wine Time

The winery offers 15 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Peter Mertes.
It is in the top 10 of the best estates in the region
It is located in Vinos de Pago

The Winery It's Wine Time is one of of the world's greatest estates. It offers 9 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.

Top wine Vinos de Pago
In the top 150000 of of Spain wines
In the top 25000 of of Vinos de Pago wines
In the top 450000 of wines
In the top 1500000 wines of the world

The wine region of Vinos de Pago

Top of the Spanish quality pyramid (above DOCa and DO), reserved for 25 exceptional estates. Estate wines, grapes and vinification exclusively on site, 10 years of track record. All styles: concentrated, barrel-aged Cabernet, Syrah and Tempranillo reds (Dominio de Valdepusa, Arínzano, Pago de Otazu), maker's blends, a few ambitious whites. Great stylistic freedom.

The word of the wine: Sommelier

Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).

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