Winery Riondo - De Valier  Pinot Grigio delle Venezie

Winery RiondoDe Valier Pinot Grigio delle Venezie

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The De Valier Pinot Grigio delle Venezie of Winery Riondo is a white wine from the region of delle Venezie of Veneto.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or mushrooms.

Taste structure of the De Valier Pinot Grigio delle Venezie from the Winery Riondo

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the De Valier Pinot Grigio delle Venezie of Winery Riondo in the region of Veneto is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the De Valier Pinot Grigio delle Venezie of Winery Riondo in the region of Veneto often reveals types of flavors of earth, tree fruit or spices and sometimes also flavors of citrus fruit.

Details and technical informations about Winery Riondo's De Valier Pinot Grigio delle Venezie.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Biancu gentile

Biancu Gentile white is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Biancu Gentile white can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

De Valier Pinot Grigio delle Venezie - 2019
In the top 100 of of delle Venezie wines
Average rating: 3.71110.50
De Valier Pinot Grigio delle Venezie - 2018
In the top 100 of of delle Venezie wines
Average rating: 3.51110.50
De Valier Pinot Grigio delle Venezie - 2017
In the top 100 of of delle Venezie wines
Average rating: 3.81110.50
De Valier Pinot Grigio delle Venezie - 2016
In the top 100 of of delle Venezie wines
Average rating: 3.51110.50
De Valier Pinot Grigio delle Venezie - 2015
In the top 100 of of delle Venezie wines
Average rating: 3.81110.50
De Valier Pinot Grigio delle Venezie - 0
In the top 100 of of delle Venezie wines
Average rating: 3.71110.50

The best vintages of De Valier Pinot Grigio delle Venezie from Winery Riondo are 2017, 2015, 2019, 0 and 2018.

Informations about the Winery Riondo

The winery offers 92 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Cantine Riondo.
It is in the top 15 of the best estates in the region
It is located in delle Venezie in the region of Veneto
Find the Winery Riondo on Facebook

The Winery Riondo is one of of the world's great estates. It offers 88 wines for sale in the of delle Venezie to come and discover on site or to buy online.

Top wine Veneto
In the top 20000 of of Italy wines
In the top 300 of of delle Venezie wines
In the top 20000 of white wines
In the top 85000 wines of the world

The wine region of delle Venezie

The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .


The wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

The word of the wine: Vatting

After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.

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