
Winery Peter DipoliTryphon Rot
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Tryphon Rot from the Winery Peter Dipoli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tryphon Rot of Winery Peter Dipoli in the region of Trentino-Alto-Adige is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Tryphon Rot
Pairings that work perfectly with Tryphon Rot
Original food and wine pairings with Tryphon Rot
The Tryphon Rot of Winery Peter Dipoli matches generally quite well with dishes of beef, pasta or lamb such as recipes of american fillet (belgian-style beef tartar), spaghetti with shrimp and cream or rolled lamb shoulder with herbs.
Details and technical informations about Winery Peter Dipoli's Tryphon Rot.
Discover the grape variety: Humagne rouge
It is a variety of Valle d'Aosta origin and, like Arvine, it is also found in Italy. In the past, it was cultivated in Savoy and registered in the official catalogue of wine grape varieties, list B, under the name of red humagne, but it is not related to white humagne. According to recent genetic analyses, the Swiss variety Cornalin du Valais is its father and Rèze its grandmother. It is also the grandson of the petit rouge d' Aoste.
Last vintages of this wine
The best vintages of Tryphon Rot from Winery Peter Dipoli are 2015, 0
Informations about the Winery Peter Dipoli
The Winery Peter Dipoli is one of of the world's greatest estates. It offers 8 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Merithalle
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).














