Winery Donna PaolinaGreco di Tufo
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Greco di Tufo from the Winery Donna Paolina
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Greco di Tufo of Winery Donna Paolina in the region of Campanie is a powerful.
Food and wine pairings with Greco di Tufo
Pairings that work perfectly with Greco di Tufo
Original food and wine pairings with Greco di Tufo
The Greco di Tufo of Winery Donna Paolina matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish shells, leek, goat cheese and bacon quiche or baked potato churros.
Details and technical informations about Winery Donna Paolina's Greco di Tufo.
Discover the grape variety: Bertille Seyve 450
Interspecific crossing carried out by Bertille Seyve (1864-1944) between the 2003 Seibel and the Noah, which it closely resembles. It was mainly cultivated in the western departments of France, but also in the Rhône valley and the Ain.
Informations about the Winery Donna Paolina
The Winery Donna Paolina is one of of the world's greatest estates. It offers 4 wines for sale in the of Campanie to come and discover on site or to buy online.
The wine region of Campanie
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
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The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.