Winery Indigenous World - La'p Cheet

Winery Indigenous WorldLa'p Cheet

4.6
Note - 1Note - 1Note - 1Note - 1Note - 0.5
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the world.
The La'p Cheet of Winery Indigenous World is a pink wine from the region of Okanagan Valley of British Columbia.
This wine generally goes well with

Details and technical informations about Winery Indigenous World's La'p Cheet.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Floreal

A wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified), resulting from an interspecific cross between Villaris and Mtp 3159-2-12 (for the latter, one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.). Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.

Last vintages of this wine

La'p Cheet - 2018
In the top 100 of of Okanagan Valley wines
Average rating: 4.411110
La'p Cheet - 0
In the top 100 of of Okanagan Valley wines
Average rating: 4.611110.5

The best vintages of La'p Cheet from Winery Indigenous World are 0, 2018

Informations about the Winery Indigenous World

The winery offers 24 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Okanagan Valley in the region of British Columbia

The Winery Indigenous World is one of of the world's greatest estates. It offers 21 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.

Top wine British Columbia
In the top 2500 of of Canada wines
In the top 900 of of Okanagan Valley wines
In the top 6000 of pink wines
In the top 200000 wines of the world

The wine region of Okanagan Valley

The Okanagan Valley is one of six Designated Viticultural Areas in the Canadian province of British Columbia. The DryClimate in this "pocket desert" produces some unique wines made from Merlot, Cabernet Sauvignon, Riesling, Pinot Noir, Pinot Blanc, Pinot Gris and Chardonnay. There is now an almost even split between white and red grapes planted, with Merlot the most common variety. Ice wine can be produced in the Okanagan Valley but the necessary temperatures are not as consistent as on the east coast, where the winters are much colder.


The wine region of British Columbia

British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.

The word of the wine: Chai

Place where the wine-making process takes place.

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