Winery ImakoMuscat White
Sweet wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Muscat White
Pairings that work perfectly with Muscat White
Original food and wine pairings with Muscat White
The Muscat White of Winery Imako matches generally quite well with dishes of spicy food or sweet desserts such as recipes of pho soup or pancakes.
Details and technical informations about Winery Imako's Muscat White.
Discover the grape variety: Deckrot
Deeply coloured reds with an intense purple robe, moderate tannins and a full palate, showing simple aromas of black fruits (blackcurrant, blackberry) and inky notes. Teinturier profile. Used primarily in blending to boost colour in light reds, grown on a few hectares in Germany. German hybrid teinturier variety obtained in 1953 at Geilweilerhof (Grauburgunder × Färbertraube), with its characteristic coloured flesh.
Last vintages of this wine
The best vintages of Muscat White from Winery Imako are 2012, 0
Informations about the Winery Imako
The Winery Imako is one of of the world's greatest estates. It offers 19 wines for sale in the of Macedonia to come and discover on site or to buy online.
The wine region of Macedonia
Large wine region of northern Greece, 1st by volume, altitude vineyards tempered by mountain massifs. Signature Xinomavro ("acid black") as king grape: structured, complex reds with signature notes of tart cherry, dried tomato, black olive, Mediterranean herbs, leather and a mineral touch, firm tannins and long ageing — compared to Nebbiolo. Stars in PDO Naoussa, Amyndeon, Goumenissa and Rapsani. Also lively, mineral Assyrtiko, aromatic Malagousia as whites.
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.
