Winery Gush EtzionLone Oak Tree Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Lone Oak Tree Sauvignon Blanc
Pairings that work perfectly with Lone Oak Tree Sauvignon Blanc
Original food and wine pairings with Lone Oak Tree Sauvignon Blanc
The Lone Oak Tree Sauvignon Blanc of Winery Gush Etzion matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of spaghetti neapolitan style, sauerkraut of the sea in casserole or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Gush Etzion's Lone Oak Tree Sauvignon Blanc.
Discover the grape variety: Muscadoule
This direct-producing hybrid is the result of an interspecific cross between Villard blanc and Muscat de Hambourg, obtained in 1937 by Galibert Alfred and Coulondre Eric. Almost no longer multiplied, it is now clearly on the verge of extinction.
Last vintages of this wine
The best vintages of Lone Oak Tree Sauvignon Blanc from Winery Gush Etzion are 2017, 2016, 0, 2019
Informations about the Winery Gush Etzion
The Winery Gush Etzion is one of of the world's greatest estates. It offers 37 wines for sale in the of Judean Hills to come and discover on site or to buy online.
The wine region of Judean Hills
Judean Hills wine region – which is theoretically further divided into the Jerusalem, Gush Etzion and Southern Judean Hills sub-regions – Lies within the Samson region of Central Israel. The Judean Hills (or Mountains) form a low mountain range that dominates the landscape around Jerusalem and the West Bank. Hebron, Bethlehem and Ramallah also lie within the range, which formed the core territory of the Kingdom of Judah where the earliest Jewish settlements were located. Although not one of Israel's better known wine regions (like Upper Galilee and the Golan Heights in Galilee), Judean Hills is an emerging viticultural area, and significant potential has been identified for its future.
The word of the wine: Terroir
Strictly speaking, the notion of terroir corresponds to the geological characteristics of a vineyard. However, when we talk about terroir, we take into account the soil, the climate (even the microclimate), the flora, the fauna, and the human factor that characterizes the practices that make up the art of the craft.
