Winery Il GreppoGreppo Antico Vino Nobile di Montepulciano
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Greppo Antico Vino Nobile di Montepulciano from the Winery Il Greppo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Greppo Antico Vino Nobile di Montepulciano of Winery Il Greppo in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Greppo Antico Vino Nobile di Montepulciano
Pairings that work perfectly with Greppo Antico Vino Nobile di Montepulciano
Original food and wine pairings with Greppo Antico Vino Nobile di Montepulciano
The Greppo Antico Vino Nobile di Montepulciano of Winery Il Greppo matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of beef pot au feu (grandma's style), duck legs with honey or caramel chicken.
Details and technical informations about Winery Il Greppo's Greppo Antico Vino Nobile di Montepulciano.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Greppo Antico Vino Nobile di Montepulciano from Winery Il Greppo are 2012, 2013, 2015, 2014 and 2008.
Informations about the Winery Il Greppo
The Winery Il Greppo is one of of the world's greatest estates. It offers 16 wines for sale in the of Vino Nobile di Montepulciano to come and discover on site or to buy online.
The wine region of Vino Nobile di Montepulciano
Tuscan DOCG (1980, one of Italy's first) around the medieval city of Montepulciano. Signature Sangiovese (Prugnolo Gentile, min. 70%): powerful, structured reds with signature notes of black cherry, plum, tobacco, leather, faded violet and a sweet-spice touch, firm tannins and long ageing — between Chianti's elegance and Brunello's power. Min.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Provignage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.
