The Winery Ibis of Vino da Tavola

The Winery Ibis is one of the best wineries to follow in Vino da Tavola.. It offers 4 wines for sale in of Vino da Tavola to come and discover on site or to buy online.
Looking for the best Winery Ibis wines in Vino da Tavola among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ibis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ibis wines with technical and enological descriptions.
How Winery Ibis wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of quick salmon and zucchini lasagna, deer stew or chicken bonne femme.
In the mouth the red wine of Winery Ibis. is a powerful with a nice freshness.
The freest category of Italian wine, with no grape or zone constraint. All styles: bold reds based on Bordeaux grapes (Cabernet, Merlot), atypical blends, maker's cuvées outside DOC rules. Historic cradle of the "Super Tuscans" in the 1960s-80s (Sassicaia, Tignanello, Ornellaia) before the creation of IGT in 1992. Today dedicated to everyday wines or winemaker experiments.
Freedom in a bottle, from pop to gem.
How Winery Ibis wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of blue cord, quick smoked salmon croque-monsieur or american style lobster tails, great chef style.
On the nose the white wine of Winery Ibis. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Ibis wines pair with each other generally quite well with dishes of beef, game (deer, venison) or mature and hard cheese such as recipes of spit-turned boar leg (oven) with "automatic watering"., gigolette of rabbit or pizza mascarpone tomato ham comté.
On the nose the pink wine of Winery Ibis. often reveals types of flavors of tree fruit, red fruit.
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.
Planning a wine route in the of Vino da Tavola? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ibis.
Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.