Winery Vinuri Ialoveni - De Desert Vin Pelicular

Winery Vinuri IaloveniDe Desert Vin Pelicular

The De Desert Vin Pelicular of Winery Vinuri Ialoveni is a wine from the region of Moldavie.
This wine generally goes well with
The De Desert Vin Pelicular of the Winery Vinuri Ialoveni is in the top 0 of wines of Moldavie.

Details and technical informations about Winery Vinuri Ialoveni's De Desert Vin Pelicular.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Minella Bianca

Lively and aromatic dry whites with a pale golden colour, supple palate and preserved acidity, with signature aromas of citrus (lemon), white flowers (acacia), white stone fruit (pear) and saline marine notes. A confidential island profile. Preserved for its heritage value, it produces artisanal local cuvées studied for their genetic interest. An indigenous Italian white variety from Sicily, grown in confidential quantities among rare Sicilian autochthonous varieties.

Last vintages of this wine

De Desert Vin Pelicular - 0
In the top 0 of of Moldavie wines
Average rating: 411110

The best vintages of De Desert Vin Pelicular from Winery Vinuri Ialoveni are 0

Informations about the Winery Vinuri Ialoveni

The winery offers 18 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Moldavie

The Winery Vinuri Ialoveni is one of of the world's greatest estates. It offers 13 wines for sale in the of Moldavie to come and discover on site or to buy online.

Top wine Moldavie
In the top 750 of of Moldova wines
In the top 600 of of Moldavie wines
In the top 8000 of wines
In the top 350000 wines of the world

The wine region of Moldavie

Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.

The word of the wine: Passerillage

Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.

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