Winery Chavy-Chouet - Pommard Les Chanlins 1er Cru

Winery Chavy-ChouetPommard Les Chanlins 1er Cru

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Pommard Les Chanlins 1er Cru of Winery Chavy-Chouet is a red wine from the region of Pommard 1er Cru 'Les Chanlins-Bas' of Burgundy.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Pommard Les Chanlins 1er Cru from the Winery Chavy-Chouet

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Pommard Les Chanlins 1er Cru of Winery Chavy-Chouet in the region of Burgundy is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

leather, earthy

Wine with spices taste

pepper

On the nose the Pommard Les Chanlins 1er Cru of Winery Chavy-Chouet in the region of Burgundy often reveals types of flavors of leather, raspberry or pepper and sometimes also flavors of dark fruit, earth or oak.

Details and technical informations about Winery Chavy-Chouet's Pommard Les Chanlins 1er Cru.

Winemaker
Romaric Chavy
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Pommard Les Chanlins 1er Cru - 2017
In the top 100 of of Pommard 1er Cru 'Les Chanlins-Bas' wines
Average rating: 4.311110
Pommard Les Chanlins 1er Cru - 2016
In the top 100 of of Pommard 1er Cru 'Les Chanlins-Bas' wines
Average rating: 4.111110
Pommard Les Chanlins 1er Cru - 2015
In the top 100 of of Pommard 1er Cru 'Les Chanlins-Bas' wines
Average rating: 4.411110
Pommard Les Chanlins 1er Cru - 2014
In the top 100 of of Pommard 1er Cru 'Les Chanlins-Bas' wines
Average rating: 3.911110
Pommard Les Chanlins 1er Cru - 2013
In the top 100 of of Pommard 1er Cru 'Les Chanlins-Bas' wines
Average rating: 4.111110
Pommard Les Chanlins 1er Cru - 2012
In the top 100 of of Pommard 1er Cru 'Les Chanlins-Bas' wines
Average rating: 4.211110
Pommard Les Chanlins 1er Cru - 2009
In the top 100 of of Pommard 1er Cru 'Les Chanlins-Bas' wines
Average rating: 4.211110

The best vintages of Pommard Les Chanlins 1er Cru from Winery Chavy-Chouet are 2015, 2007, 2017, 2012 and 2009.

Informations about the Winery Chavy-Chouet

The winery offers 29 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Pommard 1er Cru 'Les Chanlins-Bas' in the region of Burgundy
Find the Winery Chavy-Chouet on Facebook

The Winery Chavy-Chouet is one of of the world's greatest estates. It offers 30 wines for sale in the of Pommard 1er Cru 'Les Chanlins-Bas' to come and discover on site or to buy online.

Top wine Burgundy
In the top 6500 of of France wines
In the top 750 of of Pommard 1er Cru 'Les Chanlins-Bas' wines
In the top 20000 of red wines
In the top 30000 wines of the world

The wine region of Pommard 1er Cru 'Les Chanlins-Bas'

The wine region of Pommard 1er Cru 'Les Chanlins-Bas' is located in the region of Pommard Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Monthelie Douhairet Porcheret or the Domaine Chavy-Chouet produce mainly wines red. The most planted grape varieties in the region of Pommard 1er Cru 'Les Chanlins-Bas' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Pommard 1er Cru 'Les Chanlins-Bas' often reveals types of flavors of cherry, pepper or forest floor and sometimes also flavors of oaky, vanilla or earthy.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

The word of the wine: Thinning

Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.

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