Winery HuarpeEntre el Suelo y el Cielo Malbec
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Entre el Suelo y el Cielo Malbec from the Winery Huarpe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Entre el Suelo y el Cielo Malbec of Winery Huarpe in the region of Mendoza is a powerful.
Food and wine pairings with Entre el Suelo y el Cielo Malbec
Pairings that work perfectly with Entre el Suelo y el Cielo Malbec
Original food and wine pairings with Entre el Suelo y el Cielo Malbec
The Entre el Suelo y el Cielo Malbec of Winery Huarpe matches generally quite well with dishes of beef, lamb or poultry such as recipes of steak tartare, lamb stew with melting peppers or breton galette with buckwheat flour.
Details and technical informations about Winery Huarpe's Entre el Suelo y el Cielo Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Informations about the Winery Huarpe
The Winery Huarpe is one of of the world's great estates. It offers 36 wines for sale in the of Lujan de Cuyo to come and discover on site or to buy online.
The wine region of Lujan de Cuyo
America's first DOC, the consecrated terroir of the world's Malbec in Mendoza on the Andean piedmont (825-1,080 m). Signature Malbec (>9,000 ha here): dense, velvety reds with signature notes of blackberry, plum, violet, cocoa and sweet spices, round tannins and bright fruit — the grape's maximum expression. Also firm Cabernet Sauvignon, supple Bonarda, spicy Tempranillo, peppery Syrah. Chardonnay, Sauvignon whites.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Gluing
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.
