The Winery Vinarium of Hungary | Winedexer

Winery Vinarium
The winery offers 11 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 322 of the estates of Hungary.
It is located in Hungary

The Winery Vinarium is one of the best wineries to follow in Hungary.. It offers 11 wines for sale in of Hungary to come and discover on site or to buy online.

Top Winery Vinarium wines

Looking for the best Winery Vinarium wines in Hungary among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vinarium wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vinarium wines with technical and enological descriptions.

The top sweet wines of Winery Vinarium

Food and wine pairings with a sweet wine of Winery Vinarium

How Winery Vinarium wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the sweet wines of Winery Vinarium

  • 0With an average score of 3.80/5

The grape varieties most used in the sweet wines of Winery Vinarium.

  • Furmint

Discovering the wine region of Hungary

Millennia-old Central European wine country, 65,000 ha across 22 regions, 70% whites. Legendary Tokaji Aszú (UNESCO): golden botrytised sweet wines with signature notes of honey, candied apricot, orange peel and spice, taut acidity — one of the world's greatest sweet wines. Dry Furmint booming (lively and mineral), perfumed Hárslevelű. Egri Bikavér ("Bull's Blood") as a fleshy Kékfrankos red.

Also spicy Kadarka, fresh Olaszrizling. Volcanic soils in the north, continental climate.

Discover other wineries and winemakers neighboring the Winery Vinarium

Planning a wine route in the of Hungary? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vinarium.

Discover the grape variety: Alphonse Lavallée

Table grape variety with long bunches, spherical black-violet berries, thick skin and crunchy flesh, with a sweet, neutral and juicy flavour. Very rarely vinified. Grown in southern France, Italy, Spain and the Maghreb, it remains one of the most appreciated table grapes for its beautiful appearance and pleasant taste. French black table grape obtained in 1860, cross of Gros Colman × Lady Downe's Seedling.