
Winery Honoré LavigneDomaine La Croix De Pierre Pommard
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Domaine La Croix De Pierre Pommard
Pairings that work perfectly with Domaine La Croix De Pierre Pommard
Original food and wine pairings with Domaine La Croix De Pierre Pommard
The Domaine La Croix De Pierre Pommard of Winery Honoré Lavigne matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef in white wine, chicken bonne femme or roast duck breast stuffed with foie gras confit.
Details and technical informations about Winery Honoré Lavigne's Domaine La Croix De Pierre Pommard.
Discover the grape variety: Muscat cendré
Muscat cendré blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Muscat cendré white can be found in several vineyards: South-West, Cognac, Bordeaux, Loire valley, Jura, Champagne, Provence & Corsica, Rhône valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Informations about the Winery Honoré Lavigne
The Winery Honoré Lavigne is one of of the world's great estates. It offers 81 wines for sale in the of Pommard to come and discover on site or to buy online.
The wine region of Pommard
The wine region of Pommard is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Leroy or the Château de Pommard produce mainly wines red. The most planted grape varieties in the region of Pommard are Pinot noir, Cabernet-Sauvignon and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Pommard often reveals types of flavors of cherry, truffle or clove and sometimes also flavors of game, cheese or rose petal.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.














