Winery Hochriegl - Ti Amo

Winery HochrieglTi Amo

The Ti Amo of Winery Hochriegl is a sparkling wine from the region of Wien of Weinland.
This wine generally goes well with

Details and technical informations about Winery Hochriegl's Ti Amo.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Chenanson

Chenanson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Chenanson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Hochriegl

The winery offers 20 different wines.
Its wines get an average rating of 3.4.
It is in the top 20 of the best estates in the region
It is located in Wien in the region of Weinland

The Winery Hochriegl is one of of the world's great estates. It offers 9 wines for sale in the of Wien to come and discover on site or to buy online.

Top wine Weinland
In the top 35000 of of Austria wines
In the top 20000 of of Wien wines
In the top 95000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Wien

Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.


The wine region of Weinland

Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.

The word of the wine: Mercaptan

Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.

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