Winery Hjelm - Rondo - Regent Rosé

Winery HjelmRondo - Regent Rosé

The Rondo - Regent Rosé of Winery Hjelm is a pink wine from the region of Sjaelland.
This wine is a blend of 2 varietals which are the Regent and the Rondo.
This wine generally goes well with
The Rondo - Regent Rosé of the Winery Hjelm is in the top 80 of wines of Sjaelland.

Details and technical informations about Winery Hjelm's Rondo - Regent Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Regent

A complex interspecific cross between the diana (sylvaner x Müller-Thurgau) and the chambourcin obtained in Germany in 1967 by Gerhardt Alleweldt. It can be found in Quebec (Canada), Belgium and Switzerland, but is little known in France. It should be noted that Regent, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for bianca.

Informations about the Winery Hjelm

The winery offers 8 different wines.
Its wines get an average rating of 3.
It is in the top 3 of the best estates in the region
It is located in Sjaelland

The Winery Hjelm is one of of the world's greatest estates. It offers 6 wines for sale in the of Sjaelland to come and discover on site or to buy online.

Top wine Sjaelland
In the top 400 of of Denmark wines
In the top 85 of of Sjaelland wines
In the top 65000 of pink wines
In the top 1500000 wines of the world

The wine region of Sjaelland

The wine region of Sjaelland of Denmark. Wineries and vineyards like the Domaine Ørnberg or the Domaine Ørnberg produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Sjaelland are Solaris, Rondo and Regent, they are then used in wines in blends or as a single variety. On the nose of Sjaelland often reveals types of flavors of oaky, vanilla or non oak and sometimes also flavors of earth, oak or spices.

The word of the wine: Amylic

Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.

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